Egg Industry Response to Choline and TMAO Like About Share 0 views 0% 0 0 Spread the loveHow the egg industry funded a study designed to cover up the toxic trimethylamine oxide reaction to egg consumption. Subscribe to Dr. Greger’s free nutrition … From: Admin Date: December 31, 2019 Nutrition Academy of Nutrition and Dietetics American Egg Board animal products antibiotics are eggs bad for you blood pressure cancer cholesterol choline dairy dr greger dr gregor dr michael greger eggs eggs and choline eggs and TMAO gut flora heart disease heart health high blood pressure industry influence kidney disease kidney health meat michael greger microbiome mortality plant-based diets stroke TMAO Related videos 1 03:14 0% Anti-Cancer Potential of Sweet Potato Proteins 0 05:25 0% The Recommended Daily Added Sugar Intake 1 03:41 0% Is Soy Bad For You? Dr. Neal Barnard 3 minute explanation. 1 02:32 0% Who Should Not Eat Nut Butters & Seed Butters-Dr Michael Greger 1 04:19 0% 2 Superfoods We Should Eat Every Day! Dr Michael Greger 1 03:31 0% Benefits of Quinoa for Lowering Triglycerides 1 02:40 0% 6 Food Items To Stock Up? Last Longest? Dr Greger 1 15:28 0% Nutritionfacts org Michael Greger, M.D. – Interview with Plant-Based Glow and Jennifer Helene Show more related videos Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *CommentName * Email * Website Save my name, email, and website in this browser for the next time I comment.